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Sugared Cranberries

Makes 3 cups
Time 9 hr 20 min
Sweet and tangy sugared cranberries make a surprising addition to candy bowls, your favorite apple pie recipe, cheesecake or baked brie. Package cranberries for gift giving with our downloadable gift tag.
Ingredients
  • 3 cups granulated sugar
  • 2 cinnamon sticks
  • 6 whole cloves
  • 3 cups fresh cranberries, rinsed
  • 1 cup superfine sugar
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Exclusively for Prime members in select ZIP codes.

Method

Mix granulated sugar, cinnamon sticks and cloves with 3 cups water in a saucepan. Bring to a boil over medium heat.

Simmer for 1 minute, stirring until sugar dissolves. Remove from heat and pour into a bowl.

Stir in cranberries. Cover and refrigerate for about 8 hours.

Drain cranberries.

Reserve liquid, strain out cinnamon sticks and cloves and use as a simple syrup to add a holiday touch to cocktails.

Place superfine sugar in a bowl and gently toss in cranberries, coating evenly.

Place cranberries on a baking sheet to dry, about 1 to 2 hours.

Store in an airtight container for 1 to 2 days or package for gift giving.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 3 cups granulated sugar
  • 2 cinnamon sticks
  • 6 whole cloves
  • 3 cups fresh cranberries, rinsed
  • 1 cup superfine sugar
Shop with Prime

Exclusively for Prime members in select ZIP codes.