Connect with Us
Subscribe to Our Email
Get the latest sales, newest recipes and more delivered to your inbox.Sign up
We are taking extended measures to ensure the safety and wellness of our team members and communities at this time. Learn more.
In a medium soup pot, heat oil over medium heat.
Add onion and garlic and cook until the onion turns translucent, about 5 minutes.
Add chile and cumin and cook a minute longer.
Add tomatoes with their juices, 2 cups water and salt.
Cover the pot and cook gently, stirring occasionally, about 15 minutes.
Stir in lime juice. Taste and adjust seasonings.
Ladle soup into bowls and top with cheese, tortilla chips and cilantro.