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Turkey Bacon BLT Sandwiches

Serves 1
Time 10 min
In this delicious riff on the classic BLT, turkey bacon lightens up the sandwich, while fresh spinach leaves stand in for the lettuce. But there’s no substitute for juicy, vine-ripened tomatoes!
Special Diets:
Ingredients
  • 1 teaspoon extra-virgin olive oil
  • 3 slices turkey bacon
  • 2 teaspoons unsalted butter
  • 2 slices whole grain bread lightly toasted
  • 4 spinach leaves
  • 2 slices tomato
Method

Heat oil in a large skillet over medium-high heat. Add bacon and cook, turning once, until crisp, about 6 minutes. Remove from the skillet and arrange on a paper-towel-lined plate. Spread butter on one side of bread slices. Layer bacon, spinach and tomato slices on buttered side of one bread slice. Top with remaining bread, buttered-side down, and serve.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 1 teaspoon extra-virgin olive oil
  • 3 slices turkey bacon
  • 2 teaspoons unsalted butter
  • 2 slices whole grain bread lightly toasted
  • 4 spinach leaves
  • 2 slices tomato