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Home/Recipes/Turkey Burgers with Roasted Pepper and Avocado Salsa

Turkey Burgers with Roasted Pepper and Avocado Salsa

Serves 4
Time 20 min
These turkey burgers are so hearty and full of flavor that they hardly need a bun. Instead, serve them solo on a bed of grilled veggies for a memorable outdoor summer dinner.
Special Diets:
Sugar-Conscious
Ingredients
  • Salsa
  • 1 avocado, finely chopped
  • 8 ounces roasted red peppers, finely chopped
  • 1 tablespoon lime juice
  • 2 tablespoons thinly sliced fresh basil
  • 1/4 teaspoon or more finely chopped habanero pepper
  • 1/4 teaspoon fine sea salt, or to taste
  • Turkey Burgers
  • 1 pound ground turkey, (a mix of light and dark meat is best)
  • 2 eggs, lightly beaten
  • 1/2 cup plus 2 tablespoons dried bread crumbs
  • 2 tablespoons finely chopped fresh basil
  • 1/2 teaspoon ground black pepper
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Method

For the salsa, combine avocado, red peppers, lime juice, basil, habanero peppers and salt into a bowl and gently stir. Set aside.

For the burgers, prepare a grill for medium-high heat cooking. 

Combine turkey, eggs, bread crumbs, basil and pepper into a large bowl and mix together well. 

Shape turkey mixture into 4 patties, then grill, flipping once, until just cooked through, about 6 minutes per side. 

Serve turkey burgers topped with salsa.

Nutritional Info:
Per serving: 400 calories (200 from fat), 22g total fat, 6g saturated fat, 205mg cholesterol, 410mg sodium, 20g carbohydrates (5g dietary fiber, 4g sugar), 30g protein.
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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Ingredients
  • Salsa
  • 1 avocado, finely chopped
  • 8 ounces roasted red peppers, finely chopped
  • 1 tablespoon lime juice
  • 2 tablespoons thinly sliced fresh basil
  • 1/4 teaspoon or more finely chopped habanero pepper
  • 1/4 teaspoon fine sea salt, or to taste
  • Turkey Burgers
  • 1 pound ground turkey, (a mix of light and dark meat is best)
  • 2 eggs, lightly beaten
  • 1/2 cup plus 2 tablespoons dried bread crumbs
  • 2 tablespoons finely chopped fresh basil
  • 1/2 teaspoon ground black pepper
Shop recipe on Amazon

Exclusively for Prime members in select ZIP codes.