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Vanilla French Toast with Fresh Berries

Serves 2
Time 25 min
Have breakfast in bed with our french toast made with delicate challah bread, top with fresh or thawed frozen berries and plenty of maple syrup.
Special Diets:
Ingredients
  • 1 cup milk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 4 to 6 thick slices of challah bread
  • 1 to 2 tablespoons unsalted butter
  • Strawberries, raspberries or blueberries
  • Maple syrup, warmed
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Exclusively for Prime members in select ZIP codes.

Method

Whisk together milk, eggs and vanilla extract in a shallow bowl. 

Dip challah slices into the egg/milk mixture, turning and waiting a few seconds to let the bread absorb the egg mixture. 

Heat butter in a large skillet over medium heat and brown slices on each side until golden, about 2 minutes per side. 

Serve immediately with warmed maple syrup and berries.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 1 cup milk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 4 to 6 thick slices of challah bread
  • 1 to 2 tablespoons unsalted butter
  • Strawberries, raspberries or blueberries
  • Maple syrup, warmed
Shop with Prime

Exclusively for Prime members in select ZIP codes.