Raw Foods Made Simple - Asian Cuisine With Pamela Spencer

Register for this class!

Demonstration Class Open to all ages

Everyone loves to eat with their hands and take food "to go"--which explains the popularity of finger foods like sandwiches. But the typical sandwich is high in carbs and can leave you feeling weighed down. Asian wraps (i.e. spring rolls and nori rolls) are the solution to energizing food on the go. Pair these wraps with other delicious entrées, sides, and dessert for an over-the-top pan-Asian feast!

For more information call: Pamela Spencer, Nutritionist 916-996-6098 www.sacnutritionist.com

On the menu:

“Roasted Tofu” with Satay Sauce

Chow Mein

Coconut Curry Soup

Faux Salmon (or Mock Tuna) Wrap

Sesame Seed Dipping Sauce

Tuesday, July 9, 2013 - 18:00 to 19:30
The Culinary Center