Whole Story

The Official Whole Foods Market® Blog

What to Make This Week

Hello, summer! This is the time to enjoy as much time as possible under the warm sun, and that means not slaving over a hot stove each night! To help you serve dinner without fuss, we’ve collected recipes for every night of the week.

Grilled Salmon with Cherry CouscousHealth Starts Here

Chicken Burgers with Corn Relish

15-Minute Couscous Salad with Zucchini and ParsleyHealth Starts Here, Vegan, Vegetarian

Chile-Orange Swordfish KabobsGluten Free

Grilled Veggie Tostadas with Fresh SalsaVegan, Vegetarian

Brazilian Cobb SaladVegan, Vegetarian

Goat Cheese and Zucchini FrittataGluten Free, Vegetarian

What are you making this week?