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612 Comments

Comments

Michelle Tucker says ...
Wild-caught salmon from Alaska cut into chunks and sauteed with a wasabi pea crust.
04/26/2012 10:18:02 PM CDT
tallcapp says ...
The Matzoh coated salmon sounds just yummy.
04/26/2012 10:54:22 PM CDT
Sarah L says ...
I'd love to try the Troll- or pole-caught mahi mahi: The colorful Roasted Mahi-Mahi and Shrimp with Garlic pairs two good catches for a dish with a smooth, subtle sweetness. Thanks for the contest.
04/26/2012 11:11:19 PM CDT
ferriz says ...
wild caught salmon from alaska. id marinate it in some mirin and teriyaki sauce then sprinkle it with brown sugar and grill it. sooo good.
04/27/2012 12:08:38 AM CDT
Renee Richardson says ...
I would love the Wild Salmon along with a Mango Chutney and garden fresh salad. Thanks for the yummy giveaway :) Renee
04/27/2012 10:57:58 AM CDT
Patti Derringer says ...
Take wild salmon and marinate it for 15 minutes in honey and soy sauce. Pan sear one side, then bake in the oven on the other side for 10 minutes (or less, depending on its thickness). Nice flavor, easy to prepare, and it's good for you!
04/27/2012 11:45:59 AM CDT
Tara Raimondo says ...
Wild Salmon from Alaska!
04/27/2012 12:11:04 PM CDT
Karen Gonyea says ...
LOVE Grilled Salmon with Lemon :)
04/27/2012 4:57:27 PM CDT
Barbara Long says ...
I would love the pink shrimp on angel hair pasta with a garlic butter sauce.
04/27/2012 8:45:55 PM CDT
Dylan Holmes says ...
All sound delicious, but I'm most inclined to try the spicy coconut braised black cod. I love a well mixed sweet/spicy dish. As far as more spur of the moment meals go, I don't believe you can go wrong with any filet, pan seared, and drenched in lemon and pepper. Yum!
04/27/2012 9:16:24 PM CDT
brian e. says ...
Thanks for the giveaway...Marinated Grilled Striped Bass with Spring Vegetables. senorpiero [at] yahoo [dot] com
04/27/2012 9:45:10 PM CDT
spirit_kim says ...
I would love to cook up some Pacific halibut. I grill and then top with a citrus, black bean, mango salsa.
04/27/2012 10:34:47 PM CDT

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