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Heritage, heirloom, organic, kosher — these are just a few words that describe our extensive selection of turkeys. We have a bird for every budget and every occasion. Plus, there's no "jive" with our turkeys.

With our turkey, you get great-tasting meat from animals raised to our standards:

  • No antibiotics — ever

  • No animal byproducts in feed

  • No supplemental growth hormones*

  • Appropriate litter provided for comfort and to satisfy natural foraging instincts

Our turkey selection

From organic, kosher or heritage fresh turkey to frozen turkey burgers, each of our stores offers a localized variety of choices for everyday and special occasions.   

All of our fresh turkey must meet the standards listed above and be animal welfare certified by a third-party auditor.

Other items in the meat department that are made with turkey must come from animals raised without antibiotics or added growth hormones* and must be made without hydrogenated fats and artificial colors, flavors, preservatives and sweeteners. Additionally, synthetic nitrates and nitrites, and irradiation are prohibited.

Turkey labeled organic must come from animals fed organic – which also means non-GMO – feed, given fresh air and outdoor access, and raised without antibiotics or added growth hormones.*

*Federal regulations prohibit the use of hormones in raising pork, poultry, goats, veal and bison.

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