Description
Delightful balance of spicy, savory and tangy flavors that makes everything taste delicious - sandwiches, eggs, bowls, wraps. Use like a condiment, dip, spread or hot sauce
TOMATO ACHAAR - Our Tomato Achaar is a staple Indian condiment made with tomatoes, tamarind, a mix of Indian spices, red chili powder, unrefined cane sugar and sesame oil. It has a savory, spicy and tangy flavor that is addictive and delicious however you consume it. Adds an addictive umami kick to the foods you love, think of it as India’s equivalent to Sriracha, harissa or gochujang.
Often imitated, never duplicated. Our Roasted Garlic Achaar is an award winner, and with good reason. An Indian-spiced chili sauce made with roasted garlic; it has a spicy, sweet, bright, & savory flavor that will leave you wanting more.
HOW TO USE - Use it just like a hot sauce, spread or in place of garlic in your favorite recipes for some added heat. Add to any of our Simmer Sauces for a garlicky kick, to dress up a yogurt or mayo, on garlic bread or as a marinade.
ROOTED IN TRADITION - Our products will always maintain cultural integrity and pay homage to time-honored Indian culinary traditions as we innovate on better-for-you recipes with wholesome, plant-based ingredients. Our recipes are rooted in tradition, but not bound by it.
OUR STORY - In a small kitchen in Brooklyn, Chitra and Ben, a cookbook author and an artist, created Brooklyn Delhi to expand the conversation around Indian food in America, bridge cultures by connecting people to real Indian flavors, and create space for a new culinary perspective. Our story is one of identity, flavor, connection, and, of course, love.
Manufactured in a facility that processes peanuts, sesame, soy, wheat & milk.
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