DANG

Dang Thai Rice Chips Sriracha Spice, Vegan, Gluten Free Crisps, Non GMO, Healthy Savory Snacks, Made with Whole Foods, 30% Less Fat, 12 Resealable Individual Bags, 3.5 oz

Select Flavor: Sriracha

Description

  • WHOLLY HOT SAUCE: Discover a snack that is wholly hot and honestly crunchy; Dang Thai Rice Chips Sriracha Spice unlock balance of spicy kick without overwhelming burn - these sriracha chips deliver garlic and chili with tangy vinegar

  • TRADITIONAL THAI RECIPE: The magic of these Thai chips starts with Thai sticky rice soaked in natural watermelon juice and coconut milk; inspired by traditional Thai street food for genuine sriracha flavor; multi-layered taste with sweet, spicy, and tangy elements

  • 30% LESS FAT THAN REGULAR CHIPS: Ditch the guilt, not the flavor; these mini sticky rice cakes have 30% less fat than traditional potato chips while maintaining that satisfying crunch; enjoy flavorful treats that feel indulgent yet made with simple, whole ingredients

  • GLUTEN-FREE AND VEGAN-FRIENDLY: Dang rice crisps are made without dairy or animal products; no gluten, no GMOs, and without artificial additives; just flavorful hot spicy chips with a light, airy texture; an ideal choice of healthy snacks for your spice craving

  • VERSATILE FOR SNACKING AND DIPPING: These sticky rice chips have been properly crisped for optimal texture in a mini rice cake format for easy snacking; can be eaten alone or used as dippers with hummus/guacamole


Dietary Type


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