DANG

Dang Thai Rice Chips Toasted Sesame, Vegan, Gluten Free Crisps, Non GMO, Healthy Savory Snacks, Made with Whole Foods, 35% Less Fat, 12 Resealable Individual Bags, 3.5 oz

Description

  • WHOLLY TOASTY AND A LITTLE NUTTY: Discover a snack that is wholly original and honestly crunchy; Dang Thai Rice Chips Toasted Sesame unlock an intriguing base of savory toasted rice, a hint of nutty sesame, balanced with subtle sweetness

  • TRADITIONAL THAI RECIPE: The magic of these Thai chips starts with soaking Thai sticky rice in watermelon juice and coconut milk, creating a sweet, savory, nutty flavor that's utterly addictive and unlike any snack in your pantry

  • 35% LESS FAT THAN REGULAR CHIPS: Ditch the guilt, not the flavor; these crunchy mini sticky rice cakes have 35% less fat than traditional potato chips; enjoy flavorful treats that feel indulgent yet made with simple, whole ingredients

  • GLUTEN-FREE AND VEGAN: Dang rice crisps are crafted for mindful snacking with no gluten, no GMOs, and nothing artificial; just clean, flavorful, light and crispy chips you can feel good about; an ideal choice of healthy snacks for your everyday cravings

  • VERSATILE FOR SNACKING AND DIPPING: These chips can be eaten alone or used as a base for toppings; a thicker texture holds up to your favorite dips like guacamole and hummus


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