Bachan's

Bachan’s Japanese Mayo, Original, 11.2 Fl Oz Bottle | Mayonnaise, Free-Range Egg Yolks, Tangy Rice Vinegar, Nothing Artificial

Select Flavor: Original

Description

  • WHAT IS JAPANESE MAYO? What makes Mayo, Japanese Mayo? It all starts with eggs. Well, part of the egg. We blend free-range egg yolks with tangy rice vinegar to create mayos that deliver silky, smooth, balanced umami flavor in every bite.

  • ORIGINAL FLAVOR: Silky smooth, with an ever-so-soft tang, our Original Japanese Mayo builds flavor in layers. Free-range egg yolks and rice vinegar create a tangy, silky smooth party on your palate.

  • QUALITY INGREDIENTS: The best flavor comes from the best ingredients. Our mayo is crafted with expeller-pressed, high-oleic sunflower oil, free-range egg yolks, yeast extract, and nothing artificial, ever.

  • YOUR NEW GO-TO CONDIMENT: This bottle will make you rethink mayo. Drizzle it over sushi rolls and poke bowls, squeeze it into mashed potatoes, grill up your grilled cheese with it for a perfect golden crisp. However you use it, our Japanese mayo brings a silky, smooth, savoriness to everything it touches.

  • FROM BACHAN’S TO YOUR TABLE: From our flagship Japanese BBQ sauce to our Japanese Mayo, we’re proud to bring you craveable, authentic Japanese flavors made with the best ingredients out there.


Ingredients

Expeller-Pressed High Oleic Sunflower Oil, Free-Range Egg Yolks (Yolks, Salt), Water, Cane Sugar, Rice Vinegar, Organic White Vinegar, Sea Salt, Yeast Extract, Lemon Juice Concentrate, Rosemary Extract, Mustard Flour


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