Description
HIGH QUALITY ORGANIC ITALIAN INGREDIENTS: This Premium Organic EVOO is sourced from hillside estates in central Italy, where the olive trees date back 100 years. The olives are crushed within 24 hours of being picked to get the high-quality fresh flavor.
ADD ANTIOXIDANTS TO YOUR DISH: A delicious organic oil with a naturally achieved low acidity, complexity of flavor and a superior level of healthy antioxidants. Delivers a robust flavor to enhance your dishes.
GO TO & VERSATILE: Features a balanced taste, "green" with hints of almond and a peppery finish found in fresh olive fruit. An ideal cooking oil for multiple cooking applications – sautéing, roasting, and baking.
COLD PRESSED OLIVE OIL: Made from cold-pressing olives to extract their natural oils. Other “light” or “pure” olive oil is made using excessive heat or chemicals which alter the taste and quality of the olive oil. We never use high heat or solvents in our EVOO, ensuring you get high-quality EVOO.
HOW TO STORE YOUR OLIVE OIL: Lucini EVOO are in dark bottles to help protect the integrity and life of the oil. We recommend storing it in a dark, cool place to keep it fresh. Unlike wine that can improve with age, olive oil is meant to be consumed within 30 to 60 days.
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