Vegan Coffee Pound Cake, 14 oz
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Ingredients: Non-GMO Sugar, Non-GMO Flour (Wheat, Malted Barley), Non-GMO Organic Rice Milk (Filtered Water, Brown Rice [Partially Milled], Expeller-pressed Canola Oil and/or Safflower Oil and/ or Sunflower Oil, Tricalcium Phosphate, Sea Salt, Vitamin A Palmitate, Vitamin D2, Vitamin B12), Non-GMO Expeller-pressed Canola Oil, Water, Salt, Non-GMO Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate [Baking Soda], Non-GMO Corn Starch), Baking Soda (Sodium Bicarbonate), Non-GMO Vanilla and Crumbs (Non-GMO Gluten Free Flour (Rice Flour, Whole Grain Brown Rice Flour, Whole Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Xanthan Gum, Vitamin and Mineral Blend [Calcium Carbonate, Niacinamide (Vitamin B3), Reduced Iron, Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2)], Non-GMO Brown Sugar, Non-GMO Vegan Butter (Natural Oil Blend (Palm Fruit, Canola and Olive Oil), Water, Contains 2% or Less of: Salt, Natural Flavor (Derived from Com, No MSG, No Alcohol, No Gluten, GMO Free), Sunflower Lecithin An Emulsifier, Lactic Acid (Non-dairy Derived from Sugar Beets), Annatto Extract----color), Non-GMO Vanilla, Cinnamon).
* Certified Kosher by OU
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