BAKERY

Bread Garlic


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Ingredients

Ingredients: Bread Blend (Sourdough [Baker's Flour (Wheat Flour, Thiamine Mononitrate, Riboflavin, Folic Acid, Reduced Iron, Ascorbic Acid, Amylase), Whole Wheat Protein Flour (Organic 100% Whole Wheat High Protein), Salt, Malt Powder (Unbleached Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Cane Sugar), Wheat Germ], Dinner Roll [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sea Salt], Sourdough Loaf [Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Salt, Semolina], French Loaf [Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Salt, Yeast, Semolina]), Garlic Butter (Grade AA Butter [Pasteurized Cream, Lactic Acid], Expeller Pressed Canola Oil, Garlic [Garlic, Citric Acid], Granulated Garlic, Parsley, Onion Salt, Oregano, Chives, Basil, Garlic Salt, Black Pepper), Italian Seasoning (Oregano, Marjoram, Thyme, Rosemary, Basil, Sage), Parmesan (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Anti-caking]).

Allergens

Milk and Dairy, Wheat



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