Fig Apple Cream Cheese Danish 4CT
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Ingredients
Dough (enriched, unbleached, unbromated flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], water, butter [pasteurized cream, lactic acid, starter distillate], cane sugar, egg, yeast, nonfat milk powder, salt, dough conditioner [enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), ascorbic acid, enzymes], ascorbic acid, citric acid), Fig Filling (figs, cane sugar, fruit pectin, citric acid, lactic acid, ascorbic acid), Apple Filling (apples [treated with citric acid, ascorbic acid, salt, and calcium chloride], cane sugar, water, tapioca starch, salt, guar gum, citric acid, cinnamon), Flavoring (orange flavedo [orange peel zest, cane sugar and orange oil essence], lemon flavedo [lemon peel zest, cane sugar, and lemon oil essence]), Cream Cheese Filling (yogurt [cultured nonfat milk and ultra-filtered nonfat milk, cultures], cream cheese [pasteurized cultured milk and cream, salt, stabilizers (xanthan, locust bean and guar gums)], powdered sugar [cane sugar, cornstarch], butter [pasteurized cream, lactic acid, starter distillate], enriched, unbleached, unbromated flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], modified food starch, vanilla extract [water, alcohol, sugar, vanilla bean extractives], lemon juice concentrate).
Allergens
MILK, EGGS, WHEAT.
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