Greenlee's Bakery

Banana Nut Loaf Cake


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Ingredients

Ingredients: Unbleached Wheat Flour (Malted Barley, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) Sugar, Corn Starch, Soybean Oil, Vital Wheat Gluten Soy Flour, Whey Powder (Milk), Salt, Soy Lecithin, Leavening, Natural Flavors, Eggs, Canola Oil, Water, Banana Puree, Natural Banana Flavor, and Walnuts.

Allergens

Eggs, Milk and Dairy, Soy, Tree Nuts, Wheat



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