Organic Split Pea Soup
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Ingredients
PURE WATER FROM THE HAUT-LANGUEDOC REGIONAL PARK REGIONAL PARK, PARSNIPS, KALE (18%), LEEKS, ONIONS, GREEN LENTILS (9.2%), COCONUT MILK (WALNUT EXTRACT COCONUT , WATER), 100% NATURAL SEA SALT FROM GUARANDE, FIRST COLD PRESSED OLIVE OIL, CORIANDER, TURMERIC, PEPPER .
* Ecocert Ico LLC(ICO)
** Vegan Society
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