Laoban Dumplings

Sesame Chicken Bao Buns, 10 OZ


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Ingredients

UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN, WATER, GREEN CABBAGE, SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SHIITAKE MUSHROOM, CORN STARCH, CONTAINS 2% OR LESS OF: (PALM OIL, YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), GINGER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), RICE WINE (WATER, RICE, WHEAT, SALT), WHITE VINEGAR (VINEGAR, WATER), GARLIC, CANOLA OIL, HOISIN SAUCE (SUGAR, SOYBEAN PASTE [WATER, SOYBEANS, SALT & WHEAT FLOUR], RICE VINEGAR, DEHYDRATED GARLIC, SESAME SEED OIL, SALTED CHILI [CHILI, WATER, SALT] AND SPICES), SESAME OIL, YELLOW ONION, SALT, BASIL, POTATO STARCH, ROASTED WHITE SESAME SEEDS, YEAST EXTRACT).

Allergens

SESAME, SOY / SOYBEANS, WHEAT



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