Olive Bread
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Ingredients
High Gluten Flour (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Whole Wheat Flour, Rye Flour, Salt, Malt Powder (malted barley flour, dextrose, wheat flour), Vitamin C Powder, Yeast (yeast, sorbitan monostearate, ascorbic acid), Mixed Olives (greek olive mix [olives, water, red wine vinegar, sea salt, sunflower oil, spices, citric acid], black olives [olives, water, salt, ferrous gluconate, lactic acid]), Pan Spray (sunflower oil, sunflower lecithin, natural flavor, propellant).
Allergens
WHEAT.
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