Lemon Poppy Muffin
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Ingredients
Lemon Poppy Sugar Muffin (sugar, water, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], soybean oil, eggs, crunch topping [sugar, palm kernel and palm oil, whey powder, whole milk, sunflower lecithin, natural flavor], contains less than 2% of food starch-modified, poppy seeds, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate], wheat starch, wheat gluten, palm oil, natural flavor, lemon puree [lemon juice concentrate, lemon pulp cells, water], salt, egg whites, hydroxypropyl methylcellulose, sunflower lecithin, beta carotene [color], guar gum, xanthan gum, enzymes, whey, soy lecithin).
Allergens
MILK, EGGS, WHEAT, SOY.
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