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Our Favorite Italian-Style Recipes

Introduce a taste of Italy to your kitchen with our recipes for familiar favorites and flavorful twists. From bright and colorful salads and appetizers to comforting pasta dishes, these delicious ideas will take you on a culinary journey around the boot.

Beet Ravioli With Hazelnuts

All your work will pay off when you taste the sage brown butter mixed with the goat cheese–filled beet ravioli.

Saffron Risotto with Parmigiano Reggiano

Also known as risotto Milanese, creamy saffron-infused risotto is an Italian classic.

caprese salad recipe

Classic Caprese Salad

The freshness of your ingredients — heirloom tomatoes, mozzarella balls and basil — makes this simple salad divinely delicious.

cheesy lasagna rolls recipe

Cheesy Lasagna Rolls with Spinach and Ricotta

Kids love this fun take on a classic Italian dish and thankfully it's easy to customize to their tastes.

Walnut pesto pasta recipe

Walnut Pesto Pasta

This super simple pasta is a weeknight workhorse and a fun (and budget-friendly!) spin on traditional pesto.

Pan-Seared Baby Artichokes

Pan-Seared Baby Artichokes

This recipe pairs them with crisped capers, white wine and dill in an easy one-pan dish.

Strawberry and Goat Cheese Bruschetta

Strawberry and Goat Cheese Bruschetta

A simple and absolutely delicious appetizer, bruschetta is an excellent showcase for a high-quality, extra-virgin olive oil.

Parmigiano Reggiano, Prosciutto and Arugula Flatbread

Parmigiano Reggiano, Prosciutto and Arugula Flatbread

Serve this flavor-packed flatbread as a starter or side.