Mexican food isn't just tacos and enchiladas — it's crisp tostadas, comforting posole, creamy guacamole dip, and so much more. We've rounded up our favorite Mexican-style recipes to bring you a taste of this vibrant, flavorful cuisine.
Check out our basic recipe for the ultimate creamy dip, then try our variations.
Grilled Mexican-Style Street Corn
In a nod to the elotes served by street vendors in Mexico, sweet corn is grilled until smoky and charred.
Easy Chicken Posole
This big pot of soulful Mexican-style stew can be prepared start to finish in well under an hour.
Homemade salsa is ultra-versatile because you can easily customize it to meet your desired spice level or sweetness needs.
Black Bean Tostadas with Pickled Veggies
Make a small batch of quick-pickled vegetables for these tasty tostadas, then serve for an easy weeknight dinner.
Flat Iron Tortas
These Mexican-style grilled steak sandwiches are a great weeknight or cookout party option.
Mexican Caesar Salad
Crisp, bright and refreshing, this salad satisfies with creamy avocados, roasted pumpkin seeds, and more.
Migas with Spinach and Corn
This version of the classic Tex-Mex scramble is packed with baby spinach and fresh sweet corn.
Mexican Chicken Soup
Here's a soup that can be put together quickly and offers comforting, warm and spicy flavors.
This version of chile rellenos is baked instead of fried and maintains a fluffy batter-like coating.