Thrill of the Grill


WED. MAY 1 •• 6-9pm

Thrill of the Grill                                                        

•• Hands-On

Get yourself out of the kitchen and into the great outdoors, and learn to make a complete menu on the grill, from appetizer, to salad, to dessert! Students learn the fundamentals of proper grilling techniques as well as some exciting new flavor combinations. MENU: Achiote Shrimp Skewers with Smokey Lime Vinaigrette; Grilled Panzanella Salad with Pepper Bacon, Roasted Tomatoes, & Chimichurri Dressing; and Maple-Habañero Glazed Pineapple with Cream. $59




Wednesday, May 1, 2013 - 18:00 to 21:00
Whole Foods Market Charlotte, NC