What I Learned from the The Engine 2 Diet

Since the new year is upon us, and many of us are re-evaluating our eating habits, we asked Eddie, a team member who has made some big changes, to share some tips from his experiences with eating a plant-strong® diet. What he says might just inspire you to sign up for the Engine 2® Challenge in 2015.

Winning with Crohn’s: How One Athlete Maintains Top Performance

Learn how one athlete manages her Crohn’s symptoms through careful diet which helps her thrive.

The Power of Getting Healthy: How I Made My Transformation

Healthy Eating: From Passion to Mission

Zack Warren is a Whole Foods Market Healthy Eating Specialist at the Reno, Nevada store. A former Marine, Zack worked as a kitchen supervisor in the Corps and attended Le Cordon Bleu after his service. Zack shares the story of how he came to value a healthier way of eating and chose to dedicate his life to helping others make healthy choices.

Drew Brees on Living Without Dairy

Kid-Friendly Dinner Strategies

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