Eight Ways to Fuel Your Fitness

You exercise to feel good and take care of yourself, so why fill up on worrisome ingredients after a workout? Whole Foods Market makes it easy to find fitness supplements without hydrogenated fats or artificial colors, flavors or sweeteners.

Meal Planning: Start in Your Own Kitchen

When it comes to meal planning, you don’t have to start from scratch every time. Save time and money by opening that fridge, rooting around the pantry and getting inspired by what you already have on hand.

Fast, Healthy & Tasty Meals, Three Ways

Is your healthy eating resolution being challenged by your hectic schedule? Redefine fast food with these three suggestions.

Get Cooking with Collards

Think beyond the cooked-for-hours collards you may be familiar with, and discover how versatile and tasty they can be and why this Southern comfort food ingredient should be in your greens repertoire.

Farmer-Foodie New Year’s Resolutions

Some of our favorite farmer and foodie friends gave us a heads up at what they plan to do to improve in the new year. Here's to trying!

Favorite New Recipe: Six-Ingredient Harissa-Turkey Chili

We asked Molly Siegler, our food editor, to share one of her favorite new recipes coming out of our test kitchen.

Nutrition Expert-Approved Kitchen Staples

Six of our own nutrition pros give their ideas for go-to healthy kitchen staples.

Make New Year’s Resolutions Stick Past January

This January, Whole Foods Market is full of inspiring ideas for your best year yet. Editorial Director Kara Chiles shares some of our favorites — did someone say green smoothie?
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Oatmeal Every Day, Every Way

January is National Oatmeal Month, and we’ve rounded up nine of our favorite recipes and add-ins and toppings suggestions of all sorts.

How To Farm In Cold Weather: Protect Your Plants

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