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Encore PresentationEverybody knows balsamic vinegar, but here we’re not talking about just any vinegar, we’re working with barrel-aged balsamic vinegar imported from Italy. Try our trio of recipes opens in a new tab—we think you’ll be able to appreciate the difference.What’s your favorite way to use balsamic vinegar in the kitchen?Get the recipe: Strawberries and Ice Cream with Balsamic Vinegar Reduction opens in a new tab