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Fall into Organics: Red Grapes

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We love organic produce. And this fall, we are celebrating some of our favorite organic fall picks. Here’s the first: red grapes!Our organic grapes are grown in the Coachella and San Joaquin valleys in Southern California, a perfect growing region with its combination of deep, fertile soils and plentiful sunshine. Late summer/early fall is the ideal time to enjoy grapes since the long, warm days of growing bring out their full flavor.When you buy organic produce, you directly help create a demand for food and farming practices that have your health, and the health our natural resources at heart. We demonstrate our passion for organics through our support of farmers who are committed to good health, quality foods and sustainable agriculture practices.

While we have a long list of organic growers that we love, here is just one that we want to thank as we celebrate this fall favorite. Thank you, Sunview, for the fantastic organic red grapes we are enjoying!Sunview is based in Delano, CA, with farms throughout the southern San Joaquin Valley. Founded by Marko Zaninovich who emigrated from Yugoslavia to the United States, the company has been in business for over 60 years. Sunview produces organic red, green and black seedless grapes, certified organic since 1989. Grandsons Marko, Andrew and Morgan are carrying on the farming tradition today.Whether used in a recipe or enjoyed straight off the bunch, don’t miss out on this sweet, seedless treat. Here are a few recipes to try:

Got a favorite way to enjoy organic red grapes? We’d love to hear!

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