First constructed and planted in the spring of 2010, the Whole Foods Market Garden Project at Healing Place Women and Children's Campus (both a homeless shelter and a long-term recovery program) in Louisville, Kentucky, has turned into a self-sustaining food system that provides fresh vegetables for the 200 residents and staff of the facility. With a large-scale vegetable garden, Healing Place is now able to incorporate a "plant-strong" eating approach, where it did not exist before. Also, the residents now enjoy the healing qualities of gardening, which ties in well with the overall mission and vision of the Healing Place.
