Jumbo Lump Crab Cakes
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Ingredients
Crab Cake (fresh domestic crab meat, red and green peppers, onions, garlic, chili pepper extract, cream, salt, milk, wheat flour, malted barley flour, sugar, soybean oil, yeast, canola oil, olive oil, vegetable oil, spices, disodium phosphate, sodium citrate, carrageenan, vinegar, molasses, corn syrup, anchovies, water, niacin, reduced iron, thiamin mononitrate, riboflavin, tamarind concentrate, cloves and natural flavorings).
Allergens
MILK, FISH, SHELLFISH, WHEAT, SOY.
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