Fire Roasted Tomato Wild Salmon Burger
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Ingredients
Salmon Burger (sockeye salmon and/or coho salmon, fire roasted tomatoes (vine-ripened unpeeled diced tomatoes, tomato juice, salt, calcium chloride, tapioca starch, yeast extract, natural flavor including smoke, garlic powder, onion powder, citric acid), seasoning (flour [unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sea salt, onion powder, parsley, garlic powder, crystallized lemon [citric acid, lemon oil, lemon juice]), mozzarella cheese (pasteurized reduced-fat milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, potato starch and powdered cellulose [anti-caking agent], natamycin [a natural mold inhibitor]), canola oil, sea salt), Grated Parmesan (cultured pasteurized part-skim milk, salt, microbial enzymes).
Allergens
MILK, FISH, WHEAT.
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